3249 RPPTL Webcast: Is that a bug in your soup, or is it a restaurant lease?

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This course will provide an overview of the various aspect unique to restaurant leasing, including a discussion of the top negotiating points for owners and tenants looking to operate a restaurant on the property. rights and carrier contracts. This course will provide an overview of lease negotiations from the perspective of a property owner, the restaurant owner, and other existing tenants.


11:30 AM - 1:10 PM

Restaurant Lease Negotiations

Kathryn Oberto, Arlene Udick, Ashley McRae

When & Where
May 1
1st May 2019
11:30 AM - 01:10 PM